Your tasksOperational management of the catering department in cooperation with the kitchen team managementEnsuring customer-oriented and professional guest care (active collaboration in gastronomy)Ma...

Job descriptionCAN YOU MAKE THE AUTHENTIC TANDOORI DISHES. CAN YOU MAKE THE BEST TANDOORI CHICKEN??1.    Specialized in preparing tandoori items.2.    Ability to prepare sauces and curry preparation3....

Chef de Cuisine - Indian Cuisine 100%CAN YOU MAKE THE AUTHENTIC CHETTINAD CUSINES. CAN YOU MAKE THE BEST BUTTER CHICKEN?? Develop new menu options based on seasonal changes and customer demand. Assist...

Sous-chef – (Indo-Chinese) cuisineJob Highlights;1.    Strong experience in Chinese (preferably indo-chinese) cuisine including all varieties of noodles and rice2.    Profound knowledge of different k...

SWEETS AND SAVORIES - CHEF•    Preparing traditional and high-quality  Indian sweets and desserts•    Ensuring food quality and food safety, including sweet temperatures, safe refrigeration of ingredi...